Ingredients: For the Lamb Chops: 4 (8-12 oz) bone-in American...
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Seared Filet Mignon with Shallot Peppercorn Cream Sauce
Ingredients: 4 filet mignon steaks (about 6 ounces each) Salt...
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Red Snapper with Creamy creole sauce
You will need: For the red snapper: 4 red snapper...
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Beef Tenderloin steak with Rich Mushroom Sauce
Ingredients: 4 beef tenderloin steaks (6 ounces each) 2 tablespoons...
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Pistachio Lemon Cake Loaf
Ingredients: 1 1/2 cups all-purpose flour 1 cup shelled pistachios,...
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Chocolate Peanut Butter Cake
Ingredients: For the Chocolate Cake: 1 3/4 cups (220g) all-purpose...
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Creamy Avocado Grilled Cheese
Ingredients: 4 slices of bread 1 ripe avocado 1 cup...
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Elegant Beef Diane in a Rich Cognac Sauce
Ingredients: 4 beef tenderloin steaks (about 6 ounces each) Salt...
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Sesame Scallops with Honey Soy Glaze
Ingredients: For the Scallops: 8 large fresh Maine sea scallops...
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Crunch Bang Bang Chicken
Ingredients: Bang Bang Sauce 1 cup (232 g) mayonnaise ½...
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Halloumi with Chili Oil Honey Glaze
Ingredients 1 block halloumi cheese, sliced into 1/4-inch thick pieces...
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Chicken with Spinach and Mushrooms in Creamy Parmesan Sauce
Ingredients: Instructions: 1. Prepare the Meatballs: Preheat your oven to...
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